Thursday, September 7, 2017

Crockpot BBQ Chicken

Anyone else in love with BBQ?? Living here in Kansas City has us LOVING everything BBQ! Plus I think C would bathe in BBQ sauce if I let him! Here is a quick, easy, tasty recipe that requires VERY little work! 




Ingredients:
4-6 Chicken Breast 
1/4 cup Chicken broth 
1/2 Chopped onion
Jalapeno chopped (optional) 
Salt 
Pepper
6 Baked Potato 
BBQ Sauce (choose anyone you like or for a healthier option make your own!) 

Directions: 
1. Place chicken broth, chicken, as much BBQ sauce as you would like, onion, jalapeno, dash salt, dash pepper in crockpot. Cook on low for 5-6 hours or on high for 3 hours.
2. In the last hour, poke wholes in potato and place in a pre-heated oven of 400-425 degrees. Let cook for a full hour. To test, poke potato and make sure it is soft! I don't like to wrap mine in foil because it makes the outside a little crusty! 
3. When potato is done, cut in half, top with the BBQ chicken and any other topping you would like! 

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