Friday, March 8, 2019

Crockpot Chicken Fajitas

Looking for a cheap and easy Mexican dish that will serve many people! This is it! Feel free to add any extras at the end! 



Ingredients:
1-2lb chicken tenderloins
1 can salsa
1 bag sliced frozen fajita peppers (TJ frozen section.)
       If you don’t have TJ then 1 green bell
       1 red bell pepper sliced
1 Onion sliced
1 tsp chili powder
½ tsp cumin
Salt
Pepper

Directions:
1.       Place chicken in crockpot with veggies
2.       Pour salsa over the top of the chicken and veggies
3.       Cook on low 4-6 hours of high 3-4 hours (or until you get home)
4.       Serve on tortillas! (check out homemade tortilla recipe if you have extra time)
5.       Serve with cheese, sour cream, Guac, cilantro, anything else your heart desires! 

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